We wrapped our time in Ireland in Dublin. I shot every step on Kodak T-Max 400 film.
You might think we’d start in Dublin. After all, our flight in did land at the Dublin airport. Yet we immediately boarded a train and hightailed it to Galway. It’s how Margaret wanted it, as after all that’s where her family is from! And as we looked over all the places we could visit across Ireland, places within driving distance of Galway kept edging out places in Dublin.
But we knew that at the end of our trip we knew we wouldn’t want to rush back to Dublin just to board a plane. We would want to regroup for a day or two first. So we booked a hotel in Dublin.
We had been having a truly amazing trip, with outstanding experience after outstanding experience. Our astounding luck had to run out sometime, and it did in Dublin. Nothing truly bad happened. It was merely an average time. After the fabulous experiences we’d been having, average was quite a comedown.
What’s a trip to Dublin without visiting the Guinness mother ship at St James’s Gate? It was the first thing we did. For 20 euros you can take a tour. But they don’t actually brew Guinness here anymore; the place is more like a museum now. A very noisy and crowded museum, from which you can exit only through an enormous gift shop. At least we got to pour our own Guinness as part of the tour, though it was nearly impossible to find a quiet corner to sit down and drink it. If you’re going to Dublin, pass on this.
On our way back to the hotel we had dinner at the oldest pub in all of Ireland (or so it promoted itself). The food was great but the service was criminally slow. After 45 minutes of waiting to pay our bill, both of us seriously considering simply stiffing the joint, our waiter finally passed by. He obviously and deliberately ignored me. I had to block his way and almost force him to take my credit card.
The next morning we thought we’d go see the Book of Kells at nearby Trinity College. It cost 20 euros to get in — and the mile-long line moved glacially. Worse, photography was prohibited inside. Unwilling to spend our whole morning in a queue to see something we couldn’t photograph, we walked around campus for a minute to process our disappointment and then moved on.
Unsure what to do with our day, we looked at Google Maps on our phones and saw that a large park wasn’t too far away. We decided to walk over and rest for a while. We passed through a shopping district on our way.
The park is called St. Stephen’s Green, and it is lovely and quiet, a sharp contrast to how we’d experienced Dublin so far. We spent hours here, walking and holding hands, talking and taking photographs. We left feeling refreshed. I’ll share some color photos I took here in an upcoming post.
It was midafternoon and our stomachs were insistently reminding us it had been too long since our last meal. We reluctantly left the park and found a pub. It had a long row of Guinness taps, and Margaret asked the bartender if she could photograph them. “Sure,” he said, “but would you rather I photographed you pouring a pint at one?” Whaaaat? Absolutely! Unfortunately, those photos are in Margaret’s camera. But it was another highlight of our Dublin stay.
So Dublin wasn’t a washout. We have some good memories, all recorded on Kodak T-Max 400 film. I’ll share a couple more in upcoming posts.
Nikon N2000 and 35mm f/2.8 AI Nikkor on Kodak T-Max 400.
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Last updated on 15 February 2020 by Jim Grey