I’ve written at length this week about the big things that affected me in Germany. I’ve saved the best for last: the everyday family life I enjoyed.
Ulrich (OOL-rick) and Irene (ee-RAY-nuh) were my host parents, and Peter (PAY-ter) and Ulrike (ool-REE-kuh) my teenaged host brother and sister. They lived what I see now was an upper-middle-class life in Krefeld. Row houses were the rule, and almost everybody shared walls with their neighbors on both sides. It was a sign of status that their house was attached to a neighboring house on only one side, and even then, only via a garage wall.
They were a good family that loved each other. They lived a low-key life centered around each other and their home. The family ate two and sometimes three meals a day together. Freshly baked rolls were delivered every morning for breakfast, and cheeses and hard sausages and Nutella came out every morning to top them. Irene thought for sure that as an American I’d want a bowl of corn flakes for breakfast, and bought box after box for me. I never had the heart to tell her I’d rather have rolls and Nutella! That chocolate-flavored nut spread was such a sugar-laden pleasure! It would be 20 more years before you could buy it in the States.
The main meal of the day was at about 1:30. Ulrich came home from work to eat with his family. Dinners were usually meat, vegetable, and boiled potatoes with a thin brown gravy. I never got tired of those boiled potatoes – they were outstandingly delicious! I don’t know what the Germans do to grow such flavorful potatoes. No American tubers can touch them. Ulrich went back to work after dinner and so missed afternoon coffee and sometimes even the evening meal. There was usually some sort of sweet or pastry at afternoon coffee, and that summer it frequently featured strawberries. Evening meal came at about 7 and usually consisted of an open-faced sandwich of hard sausage. It was nice to have such a light supper; it made it easier to fall asleep at bedtime.
After Ulrich made it home in the evening, it was his habit to offer me a beer. I’d never had beer before, so out of anxiety I declined. Later I did come to enjoy German beer, but by then it had become almost a game between us: he’d offer, I’d decline, and he’d sigh. I hope he knew we were both playing! On my last evening in their home, I did have a beer with Ulrich, and he seemed delighted.
Irene kept a lovely and spotless home. She was home anytime I was, and was always up for a conversation. I think that my German skills improved mostly through conversation with Irene, who wasn’t shy about gently correcting poor pronunciation, untangling my garbled grammar, and feeding me words I didn’t know. I liked to run errands with her around Krefeld in her car, an itty bitty Citroën Visa, easily the smallest car I’ve ever been in.
I spent a fair amount of time with Peter, who was about my age. The family had hosted several other Indiana teenagers in past years, but they all had been girls. That year the family specifically requested a young man and they got me. I think Peter secretly wished I had been more athletic, as he liked to play soccer and I just couldn’t keep up. But I did show him a thing or two on the family’s home computer. His sister Ulrike was kind and friendly, but a couple years older and involved in her own world.
The family had few rules for me, the most important of which by far was to enter the house quietly late at night so I wouldn’t wake them up. I was free to run around with my friends in the exchange program. Public transportation was outstanding and I could get anywhere I wanted to go in Krefeld on the streetcar. I rode it to school every weekday and also downtown where I would meet friends. We’d walk through the train station or Horten, a department store. We’d stop at an ice-cream stand, or step into a fast-food joint for pommes (french fries). Once we took part in a tournament for the board game Risk. The Germans who played seemed astonished that not only could these kids from Indiana play the game, but we spoke their language and reasonably well.
A couple times my friends and I met at the Gleumes (GLOY-miss) brewery for beer. Krefeld had two breweries at the time, Gleumes and Rhenania, but I liked Gleumes a little bit better. We all toured the Rhenania brewery, though, and at the end we were invited to sample their brews. That was the first time I drank beer, and because I had no idea what I was doing I got good and bombed. But the streetcar stop was on the corner, so there was no need to drive. The Germans are onto something: you can drink beer in public starting at age 16, but you can’t get your driver’s license until you’re 18. You learn how to handle your beer before you learn to drive! And when you’ve had a little too much, there’s no need to drive, because the extensive public transportation will get you home. Anyway, I was so tipsy after my brewery tour that I missed my stop and got to tour Krefeld by electric rail while I sobered up.
Another time we walked into a random pub in Düsseldorf where they made their beer on the premises. The brewpub concept is hot in the States now, but the whole idea was a revelation to me in 1984. We sat down and the bartender produced beers for all of us without us asking. They made one kind of beer, so if you were there, that’s what you got! I turned the cardboard beer coaster over just to look at it, and found it covered in penciled tick marks. The bartender quickly chided me (in German): “The last fellow drank that many beers and that’s how I kept track. Unless you want to pay for all that, lay that coaster down with the unmarked side up!” That last fellow could put away an impressive amount of beer!
I wish I had more photographs of simple times with friends and my host family. I didn’t know how to compose a candid shot then and I was simply too anxious to ask people to pose. I have a handful of candid shots but that’s all. I cling to them, especially as during college I lost contact with the other students who made the trip with me, and shortly after college contact with my host family petered out. It’s been 25 years since I last saw or corresponded with any of them.
But my memories remain. Such good memories. Such a remarkable trip that tangibly shaped who I would become.
Last updated on 17 February 2020 by Jim Grey